Dagestan Holds Leading Position in Russia for Cabbage Cultivation
White cabbage constitutes more than half (50%) of the open-field vegetable production structure in Dagestan.
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White cabbage constitutes more than half (50%) of the open-field vegetable production structure in Dagestan.
The production of Martini vermouth is set to be launched in the Republic of Dagestan.
The construction of a special production facility at Alvisa's Chateau winery in Derbent is nearing completion, with the bottling line projected
In 2024, Dagestan set a record harvest of grapes since the collapse of the Soviet Union, surpassing 300 thousand tons.
Currently, the republic produces approximately 36,000 tons of mutton annually and is poised to become a major supplier of halal meat on the
KEMZ is a critical defense enterprise renowned for its production of sophisticated aviation and industrial technologies, significantly contributing to
This report, authored by RIA Dagestan correspondent Zaur Aliyev, presents a photographic summary of the final day of Moscow International Exhibition o...
in the production of high-fat cream.
A particular emphasis has been placed on the development of recreation and wellness infrastructure within Dagestan, attracting an increasing number of
Dagestan has experienced a surge in fish processing since the beginning of 2025.
Kizlyar Brandy Factory and Kizlyar Uritsky Meat Processing Plant, as part of a collective exhibition featuring thirty Dagestani enterprises, will show...
Other cities demonstrating notable increases include St.
SK–Aqua LLC has undertaken a major investment project in Dagestan, establishing a facility for sturgeon aquaculture and caviar production.
It is anticipated that the majority of this raw material will be processed within the borders of Dagestan.
deputy Minister of Agriculture and Food of Dagestan, the republic has demonstrated resilience in agricultural production.