Young Diplomats’ Club to appear in Dagestan
, training sessions and other initiatives that contribute to the social, cultural and intellectual development of the region and the nation.
Found: 1188 results
, training sessions and other initiatives that contribute to the social, cultural and intellectual development of the region and the nation.
officials, seaport authorities and the administration of the Free Economic Zone.
In May 2025, the Foreign Affairs Ministry of the Russian Federation will organize a media tour of Dagestan for international journalists.
In order to ensure the successful implementation of this project, the Ministry of Agriculture and Food of the Republic of Dagestan has submitted an ap...
and Road Infrastrucure of Dagestan said at press conference dedicated to the results of the ministry's operations in 2024 and the plans for the curren...
During the meeting, Sergey Melikov delivered a comprehensive report on the republic’s progress in terms of economic development and enhancing the well...
This has been announced by Abdulmuslim Abdulmuslimov, the Chairman of the Government of the Republic of Dagestan, during a meeting on the development...
to the development of municipal infrastructure.
This sector is a crucial component of the regional economy, contributing significantly to its social and economic development.
The Ministry of Economy and Territorial Development of the Republic of Dagestan plans to increase the proportion of non-cash transactions in the regio...
regional Ministry of Industry and Trade: the Glass Cluster, the Shoemakers' City Cluster and the Wool Processing Cluster.
On January 22, at 10:00 a.m., the Ministry of Economic Development of the Republic of Dagestan plans to hold a press conference regarding the preparat...
This rapid growth in tourist traffic has become a significant driver for regional economic development, contributing to the generation of new employme...
This expansion, the Ministry official says, is a testament to the success of farmer’s initiative.
and restaurants serving local cuisine and the development of well-designed tourist itineraries.